SPECIALIZING IN "WHOLE PIECE" BBQ MEATS. ALL MEAT SALES RIGHT OFF OF THE PIT.
SLOW SMOKED WITH PECAN, MeSQUITE AND OAK. SEASONED WITH OUR OWN RUB.
SAUCES MADE FROM SCRATCH WITH THE FINEST INGREDIENTS.
512.466.9904, OPEN SATURDAYS @ 10 AM TILL ??
www.austintexasbarbquecompany.com , www.silverscorpionbbq.com

"If it's on the pit, we have it!"
 

     PORK SPARE RIBS

    $20 EA. WHOLE SLAB W/SAUCE.....2
    FOR $35

     BEEF RIBS
 

    $15 EA. WHOLE SLAB W/SAUCE.....2
    FOR $25
 

     PORK BABY BACK RIBS
 

    $16 EA. WHOLE SLAB W/SAUCE.....2
    FOR $30
 

     WHOLE OR HALF BRISKETS

    $ 5 PER POUND W/SAUCE

     SEMI CHOPPED/PULLED BRISKET

    $10 PER POUND W/SAUCE

     WHOLE BOSTON BUTT ROASTS

    $ 4 PER POUND W/SAUCE

     PULLED PORK

    $8 PER POUND W/SAUCE

     HALF CHICKEN

    $4 EA. {WITH 6 TORTILLAS, ONIONS, PICKLES,PEPPERS
    $6}

     RING OF SAUSAGE

    $5 EA.
    {WITH 6 TORTILLAS, ONIONS, PICKLES,PEPPERS
    $7}

    WRAPS..PORK, BEEF, SAUSAGE,
    BOUDIN

    $3 EA.
    2
    TORTILLAS, PICKLES,
    ONIONS, PEPPERS, SAUCE

    


        
EXTRAS 

         CUP OF PICKLES, ONIONS,
        OR PEPPERS

         .50 ea
 

         COMBINATION CUP OF ONIONS,
        PEPPERS, PICKLES

         .50 ea
 

         TORTILLAS.................................................................2
        FOR .25.......... 10 FOR $1
 

         EXTRA BBQ SAUCE.......................................................8
        OZ. - $1 .........16OZ - $2

 
OUR OWN BBQ SAUCES.....REGULAR, SWEET, SILVER SCORPION (HOT)

special request orders must be made AND PAID FOR 1 week in advance
PREPAYMENT RESERVES YOUR ORDER


    COSTILLA DE PUERCO.....................................$20
    CADA UNA CON SALSA.................. 2 -$35

    COSTILLA DE CARNE........................................$15
    CADA UNA CON SALSA.................. 2 - $25
 

    COSTILLA DE PUERCO PEQUENA..................
    $16 CADA UNA CON
    SALSA................. 2 - $30
 

    BRISKET ENTERO O MITAD ..........................................................$
    5 POR LIBRA CON SALSA
 

    BRISKET SEMI CORTADO/DESEBRADO......................................$10
    POR LIBRA CON SALSA

    ROSTISADO DE PUERCO ENTERO.................................................$
    4 POR LIBRA CON SALSA

    PUERCO DESEBRADO.......................................................................$8
    POR LIBRA CON SALSA

    MEDIO POLLO......... .......$4
    CADA UNO (CON 6 TORTILLAS, CEBOLLA, PICOS, CHILES - $6)

    ANILLO DE MORONGA/EMBUTIDO..............
    $5 CADA UNO (CON 6 TORTILLAS, CEBOLLA, PICOS, CHILES - $7)
 

    TACO...PUERCO, CARNE, MORONGA,
    BOUDIN........ ....$3 CADA UNA - 2 TORTILLAS, PICOS, CEBOLLA,
    CHILES, SALSA

    


        
EXTRAS 

         VASO DE PICOS, CEBOLLAS,
        O CHILES ..................................... .50 UNA CADA
 

         VASO COMBINADO DE CEBOLLAS,
        CHILES, PICOS.................  .50
        UNA CADA
 

         TORTILLAS..................................................................2
        FOR .25......... 10 POR $1
 

         SALSA BBQ EXTRA..........................................8
        OZ. POR $1 .........16OZ. POR $2
 

 
LOCALLY OWNED AND OPERATED BY TED & RENE' WENDEL OF CEDAR CREEK, TEXAS

PORK SPARE RIBS


BABY BACK RIBS


BEEF FINGER RIBS


HALF CHICKEN






"Remember, if it is on the pit, we have it!
In a bind for ribs or brisket? 
Call us 512.466.9904 or E-Mail us"."

THESE ARE OCCASIONAL FEATURES

SMOKED TURKEY HALF


SMOKED JALAPENOS PEPPERS


SMOKED SHANK HAMS


SMOKED BONELESS PORK LOIN


WHOLE HOG